Food Storage & Preservation
Storing and preserving your own food is a great way to eat healthy and save money. Whether it be food you're grown your self or picked up at the grocery store. Storing food that matches your family’s lifestyle, means that you store foods that you will use and like.
Food storage is a wise investment in stability. Research shows that the average American household has less than a week’s supply of food on hand.
Because food is so important to survival, food preservation is one of the oldest technologies used by human beings. With everything from food dehydrators to home canning kits, we've got you covered here at Living Organic.
Find a great deal on the available items from the Food Storage and Preservation categories listed below.
The Complete Guide to Drying Foods at Home: Everything You Need to Know about Preparing, Storing, and Consuming Dried Foods (Back to Basics)
Food dehydration is not just for prunes and raisins any more; a recent U.S. study revealed that the dried and dehydrated food industry made more than $6 billion in revenue in 2009 alone. Thanks to advances in technology, dehydrating foods at home has become easier than ever, allowing you to lock in food s nutritional value while eliminating the water content that causes foods to grow bacteria and mold. Drying foods also gives you a source of raw, nutrient-rich food that is easily available and requires no additional preparation. The Complete Guide to Drying Foods at Home provides you with all the information necessary for drying fruits, vegetables, meats, herbs, grains, and even dairy products. This book will provide you with instructions on how to dry foods using a food dehydrator and will also offer you simpler alternatives for how to dehydrate foods using an oven, microwave, or even the sun. You will learn what equipment you need to get started and how to properly store your food to ensure optimal freshness. This book also provides you with recipes for any meal of the day, whether you are looking for an easy breakfast alternative or a quick soup you can prepare for lunch. You will even learn how to prepare foods for young children and pets. Drying your foods will not only provide you with timesaving options for ways to prepare your meals, it will also allow you to reduce the amount of food you throw out each month. Researchers at the University of Arizona found that the average family wastes 14 percent of their food purchases; learning how to dehydrate and store dry foods can ensure the money you spend on groceries will not be thrown out with the trash. We have spent hundreds of hours interviewing dozens of experts who will provide you with all the information you need to start dehydrating your foods. We ve spoken with nutritionists and busy parents who advocate drying foods as a way to save time and still prepare healthy meals. This book is filled with delicious recipes and practical tips to help you and your family enjoy the economic and health benefits that dehydrated foods offer. Whether you are looking for money-saving dinner options or a quick recipe for a high-protein trail mix, The Complete Guide to Drying Foods at Home offers you all the information you need to start cooking and eating smarter.
The Sawyer Mini Water Filter is a second generation filter that is the lightest and most versatile personal filtration system from Sawyer. With a total field weight of 2 ounces it fits in the palm of your hand. This tiny filter does the same job that the Sawyer PointOne filter does but now in a more compact, personal size. The Sawyer Mini filter is perfect for everything from camping with the kids to traveling abroad where tap and bottle water cannot be trusted. The filter removes 7 log (99.99999%) of all bacteria (like salmonella) as well as other harmful bacteria which causes cholera and E. coli and 6 log (99.9999%) of all protozoa such as giardia and cryptosporidium. These removal rates equal or exceed other filter options. EPA guidelines allow ten times more protozoa left in the water than Sawyer PointOne filters allow. Attach the Mini to the included drinking pouch, use the included straw to drink directly from your water source, connect it to hydration pack tubing (sold separately), or screw it onto standard disposable bottles (28 mm thread). The Sawyer Mini Water Filter is rated up to 100,000 gallons. It comes with 16-ounce reusable squeeze pouch, 7-inch drinking straw, and cleaning plunger. Since 1984, Sawyer Products has offered the best, most technologically advanced solutions for protection against sun, bugs, water, and injuries -- everything from first aid kits developed for wilderness to point-of-use water filters that filter contaminated water to levels cleaner than U.S. bottled water.
Modern Rustic: Canning, Pickling and Dehydrating: A Guide to Food Preservation – Includes Canning, Pickling, Dehydrating and How to Start a Root Cellar
The homesteading movement today has a diverse range of people practicing their own brand or philosophy of living off the land. Some people turn towards animal husbandry, getting their milk and meat from cattle, goats or pigs. Other homesteaders might use wild game trapping and hunting for their core protein. Many turn to gardens and orchards for the kinds of fruits and vegetables you simply can’t get at the grocery store. Regardless of a homesteader’s chosen lifestyle there still remains the core philosophy of living life by the work of your own two hands and making the most of what the forest, field and soil have to offer. Enjoying fresh fruits, vegetables, milk and meats during the peak season is a great benefit. Inevitably, each homesteader finds themselves in a situation where they are staring at more bounty than they can eat and they have to find the best way to preserve the harvest. In this book we’ll take a look at various preservation techniques for canning fruits and vegetables as well as meat. We’ll also look at the best methods for pickling, fermenting and dehydrating as well as setting up a root cellar. Many recipes are included that have been time tested and perfected through years of practice.
Emergencies can come in many forms. Sometimes it involves a power outage and sometimes it’s unexpected guests. Either way, we’ve got you covered. Simply add hot water to the pouch and in about 8-10 minutes you’ll have a delicious meal that will feed the whole family! Made with all natural beef, potatoes and carrots.
The VKP250 Deluxe Food Strainer by VICTORIO is a great way to make all of your favorite sauces, purees, juices and jams without the painstaking peeling and coring. It quickly separates fruit or vegetable puree from unwanted skins, seeds and stems. Mounts to surfaces up to 2 inches thick.
Just Add Water has long been recognized as an excellent source for delicious, easily prepared recipes that use dehydrated foods. Its long-term popularity continues because it utilizes food and recipes that families really like to eat, and because it adapts dehydrated food components into familiar and well-liked basic family meals. It's brief and concise, but it tells homemakers the essential information they need. This book explains the characteristics and advantages of dehydrated foods, focusing on their economy, lower weight, easier storage and longer shelf life; tells how to plan a yearlong food storage program, complete with detailed planning charts and inventory guidelines; and gives suggestions for using dehydrated foods effectively, with lots of general and specific hints of real value. And then come the recipes - fifteen chapters of them, telling how to prepare fruits, vegetables, meal substitutes, and main dishes. They cover multipurpose foods, salads, and soups. Few books provide so much useable information as concisely as Just Add Water. It deserves a place on every homemaker's bookshelf and belongs in every kitchen.
Now you can easily customize an emergency food supply with Mountain House Just in Case. emergency food supply multi-day kits. Are you looking for a 7-day supply? Combine our 3-day and 4-day emergency food supply kits. Customize your emergency food supply foundation to fit your taste preferences and budget. This stackable 3-day boxed kit contains a variety of popular breakfast, lunch and dinner entrees for one person. Includes 9 total pouches: Eggs & Bacon (2) - The comforting taste and smell of crispy, crumbly bacon combined with scrambled eggs. Biscuits & Gravy (1) - Hot fluffy buttermilk biscuits with creamy pork sausage gravy make for a hearty, family-favorite. Beef Stroganoff (2) - Tender beef, noodles, and mushrooms smothered in a rich sour cream sauce. Pasta Primavera (2) - Zucchini, spiral macaroni, cauliflower, broccoli, red & yellow peppers and green beans in a creamy, parmesan cheese sauce. Rice & Chicken (1) - Rice and chicken in a savory sauce accented with pimientos. Chicken Teriyaki (1) - Chicken, rice, mushrooms, bamboo shoots and vegetables with a sweet and tangy oriental sauce.
Gear designed to help keep you prepared in the event of an catastrophe. Food has up to a 25 year shelf life. Designed for any type of emergency, including hurricanes and floods. Be ready for any emergency at home or work. 30 Servings of Food, a Gerber Multi-Tool, 2 glow sticks, x Survival Equipment 1 x SOL Emergency Blanket, (56x84) 1 x Fire Lite Fire Starter 4 x Tinder Quick Firestarter 1 x Slim Rescue Howler Whistle 1 x Button Compass 1 x Duct tape, (2x26) 1 x SOL Survival Instructions Medical Supplies 2 x Antiseptic Towelette 1 x Ibuprofen (200mg) 2/pkg. 1 x Triple Antibiotic Ointment, 0.5g 1 x Bandage, Adhesive, Fabric, Knuckle 2 x Bandage, Adhesive, Fabric (1x3) 1 x Safety Pins. With the unpredictability of the world we live in, it's important to ensure you are always prepared. Whether it is a natural disaster that temporarily leaves you with limited resources, a pre-planned family camping trip, or just purely a matter of convenience, having an ample amount of food storage is never a bad idea. At Valley Food Storage, we have based our business on the principle that you don't have to compromise good quality and taste when stocking up on freeze-dried food storage. Our foods are made with high quality ingredients, deliciously bold flavors, and the science and technology to ensure long-lasting viability. What makes Valley Food Storage different from other food storage brands is the way we package our meals. By refraining from the use of MSG, and removing harmful ingredients such as hydrogenated oils and syrups, trans fats, and GMOs, the shelf life of our products is increased, keeping them fresh, delicious, and safe to eat for up to 25 years. We also used high quality 5mm Mylar bags that are durable, resealable, and reusable!
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 350 of the best recipes ranging from jams and jellies to jerkies, pickles, salsas, and more-including extender recipes to create brand new dishes using your freshly preserved farmer's market finds or vegetable garden bounty.Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Thoroughly tested for safety and quality by thermal process engineers at the Fresh Preserving Quality Assurance Lab, recipes range from much-loved classics - Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles - to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation.Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.
Canning and preserving is one of the oldest forms of saving extra food in the history of mankind, but it’s not outdated. Men and women today are still using canning as a great way to preserve and feed families both large and small. Take advantage of this great opportunity to learn about how to can and preserve in order to bring great food to your family, save money and ensure food doesn’t go to waste. Canning your food is also a great way to ensuring that you know exactly what is going into your foods. We are always worried about what we feed our children and ourselves, so this is a great way to make certain that no additives or chemicals are put into our foods that we don’t know about. This book will help beginners learn about how to can and preserve, so they can go from knowing a little or nothing about canning to knowing enough to feel comfortable canning their first fruits and vegetables. Here is what you will learn after reading this book:The kinds of foods you might want to consider canning,The materials you need to start your canning adventure,The preparations before you begin canning,How to begin canning,How to use your canner or pressure cooker,What to do with your jars after you’ve finished canning.Getting Your FREE BonusDownload this book, and find "BONUS: Your FREE Gift" chapter right after the introduction or after the conclusion.Download your copy of "Beginners Guide To Canning And Preserving Food In Jars" by scrolling up and clicking "Buy Now With 1-Click" button.
Emergency Food Rations - 3600 Calorie Bar - 3 Day Supply - Less Sugar and More Nutrients Than Other Leading Brands - (5 Year Shelf Life)-9 bars
Emergency Food Bar Rations - Survival Gear: 3600 Calorie Bar of Ready-to-Eat Rations: These ready-to-eat food rations are full of essential vitamins and minerals, and are designed to ensure survival during catastrophic events. With a lengthy 5 year shelf life you are sure to have a long lasting product for those "Just in case" moments. Each package contains 9 pre-measured 400 calorie rations, which allows a person to get their full nutrition in a challenging situation. Each complete food bar is packaged in a water resistant, highly durable, and air sealed Mylar packaging. For marine based environments, the recommended consumption is two squares per person, per day or 800 calories. For land based environments, the recommended consumption is three bars per person per day, or 1200 calories. Made in the USA. 1 lb 8 Oz.
BE PREPARED TO KEEP YOURSELF,AND YOUR LOVED ONES SAFE DURING ANY DISASTERLiving in the current climate is very scary. At any moment disaster can strike.This book is an all inclusive guide which will give you step-by-step instructions on how to prepare and store food for any disaster.This book is a must have for any Prepper.So what are you waiting for? Scroll up and grab your copy now! You owe it to yourself and your loved ones!
In a disaster, having food isn’t enough—you also have to know what to do with it. Deborah D. Moore has been a Prepper for most of her life, long before the term was popular. She believes in being prepared to winter in during the long cold months that she has to endure in the Upper Peninsula of Michigan. An entire room of her small home is devoted to food and supply storage. Since her house is small it’s easy to heat with the wood cook stove that, at the same time, gives her a means of cooking and baking her food supplies. Featuring over 100 receipes, author Deborah D. Moore will take you on a fun, step-by-step journey to recreate the same meals she makes every day on her wood stove—using only what she has stored in her pantry.
Tender beef and noodles smothered in a deliciously rich sour cream sauce
Stop Being To Busy To Eat On Time…Now!Today only, get this Kindle book for $2.99. Regularly priced at $5.99. Read on your PC, Mac, smart phone, tablet or Kindle device.Are you always frantically rushing to work or school every morning? Do you often find yourself choosing to skip lunch to be more productive? Worse, are you too exhausted to even prepare and eat dinner? Regularly missing meals just to keep up with your busy and productive schedule puts you at high risk of not only becoming less productive over time, but also of becoming sick often and worse…permanently.Now, you don’t have to skip eating just to be productive. Why not prepare your food ahead, preserve them and eat them at your most convenient and quickest time? Now, you can do that by downloading this recipe book and learn how to preserve foods by: Canning; Curing and Smoking; Dehydrating; Freezing; Pickling; And making jams, jellies and marmaladesStop using your busyness as an excuse to skipping meals and start eating on time. Download this book now and start eating your way to continued productivity and lower health risks by learning how to preserve food for convenient storage and consumption.Download your copy today!To order, click the BUY button and download your copy right now!Tags: Food Canning, Canning, Freezer, Food Storage, Preservation, Food Preservation, Self Sustained Living
Expand the versatility of your VICTORIO VKP250 Food Strainer with this pack of the most popular accessories! With the Berry Screen, Pumpkin Screen, Salsa Screen and Grape Spiral, you can easily process all kinds of fruits and vegetables.