Food Storage & Preservation
Storing and preserving your own food is a great way to eat healthy and save money. Whether it be food you're grown your self or picked up at the grocery store. Storing food that matches your family’s lifestyle, means that you store foods that you will use and like.
Food storage is a wise investment in stability. Research shows that the average American household has less than a week’s supply of food on hand.
Because food is so important to survival, food preservation is one of the oldest technologies used by human beings. With everything from food dehydrators to home canning kits, we've got you covered here at Living Organic.
Find a great deal on the available items from the Food Storage and Preservation categories listed below.
Food Storage Side Dish Samples - 24 Large Servings Assortment - Emergency Freeze Dried / Dehydrated Food - Disaster Preparedness Meal Kit
The 24 Servings Assorted Sides Sample Pack is a wonderful introduction to the Legacy Premium Food Storage line of sides dishes. Each dish will complement your existing food supply by adding healthy calories and providing some tasty variety. Enjoy 4 servings of each Legacy Premium side dish in this sampler pack to determine which ones your family must have for an emergency situation. Included Sides - Strawberries - 4 Servings Banana Chips - 4 Servings Instant Mashed Potatoes - 4 Servings Green Beans - 4 Servings Parboiled Rice - 4 Servings Refried Beans - 4 Servings Package Features - 24 servings of 6 different side dishes and snacks Enjoy banana chips, mango dices, corn, parboiled rice, refried beans, and instant mashed potatoes. Simple preparation Perfect for hiking, backpacking, and camping 100% Certifed GMO Free 25 year shelf life Made in the USA With meals that have No Trans Fats, Low in Sodium, No MSG, Vegetarian Friendly, No Cholesterol, Good Source of Fiber, and Gluten Free Lowest Cost per Serving and Calorie in the Food Storage Industry Side Dishes come packaged in 4-serving Mylar pouches with an Oxygen Absorber and a Nitrogen Flush Storage Information - Weight - 1 lbs Box Size (4.5"x8.5"x12") - 1
A terrific value. One quart jar of our non-GMO, premium vegetable soup mix makes over 24 cups of delicious soup. Just add 1 cup of mix to 6 cups of water, simmer for 10-15 minutes and season to taste. That's it. Save a ton of work. No need to chop the onions, dice the carrots, cut the tomatoes. The work has already been done for you. This mix contains a minced version of our carrots, onions, tomatoes, peas, celery, green bell peppers, green beans and parsley. Season to your taste and use as a complete soup mix or add to a dish that calls for a variety of vegetables.
Your new Food Dehydrator will be able to perfectly capture the fresh-picked, in-season flavor and nutrition of almost any food for out-of-season eating enjoyment. Computer-controlled temperature drying keeps the temperature in the drying chamber at a ...
Includes five drying trays, two clean-a-screens, two fruit roll sheets, original jerky spice. Adjustable thermostat (95-160º F) provides the flexibility to produce the best drying results. Top mounted fan and 700 watts of drying power generate maximum speed and quality for dehydrating fruits, vegetables and jerky. Opaque vita-save exterior helps block harmful light which destroys nutritional content of food being dehydrated. Patented converge-flow drying system forces air down the exterior pressurized chamber for faster drying and no flavor mixing. Sleek, contemporary design. Warranty: One year. Gray and marble color. 14 in. L x 14 in. W x 10.88 in. (8.5 lbs.). The Snackmaster Pro is one of the newest dehydrators in the Nesco/American Harvest product line. Helps dry food in hours, not days like ordinary food dehydrators. Makes delicious Beef Jerky even turkey jerky, and fish jerky. Make trail mix, homemade yogurt, apple snacks, banana chips, dried soup mixes, dried tomatoes, watermelon, cantaloupe, honeydew, mangoes, papaya and other dried fruits at a fraction of the cost. Make dried herbs and spices; also make potpourri and dried flowers for any occasion.
The OXO Good Grips Food Mill is the perfect tool for preparing fresh purees, sauces, soups and more. It has a stainless steel inner bowl that is ideal for hot foods and will not stain, and includes 3 stainless steel grinding discs for fine, medium and coarse textures. Use the fine disc for homemade jellies, creamy sauces and baby food, the medium disc for applesauce and vegetable soups, and the coarse disc for mashed potatoes and chunkier sauces. The Food Mill has a unique release button that makes it easy to exchange discs and disassemble for storage. Three non-slip legs hold the Food Mill securely over bowls and pots up to 11 inches in diameter, keeping it out of your food. The legs also fold for easy storage. The soft, non-slip handle and knob ensure comfort when gripping the Food Mill and turning the blade. All parts are dishwasher-safe.
Transform ho-hum camping food into meals fit for royalty with the Mountain House fire roasted veggies. Infused with a smoky flavor, this versatile combination of grilled vegetables can be used as a side dish with your catch of the day, tossed with pasta or layered in a sandwich.
Too often, preserves are but a pale reflection of fresh foods. Luckily, this definitely is not the case with natural preserving techniques. Thanks to the nine main methods described in this book, we learn that almost any food can be preserved without nutrient loss. All of the recipes are effective, economical, and easy to do at home. Most of the methods (drying; lactic fermentation; and preserving in oil, salt, or vinegar, for example) issue from a long tradition that has been swept aside by a tidal wave of industrial canned and frozen foods. This tradition holds an immense but lately obscured wealth of gastronomic and nutritional value. Very often, these recipes go beyond merely preserving food: they transform it by enriching it with new flavors, and better than either freezing or sterilization usually can. We also discover that by using less sugar in jams and other sweet preserves, fruit retains its full flavor, without burdening us with additional calories. With 300 recipes describing how to preserve over one hundred kinds of food, this book restores our appetite for traditional preserves that truly are house specialties.
Canning and preserving is one of the oldest forms of saving extra food in the history of mankind, but it’s not outdated. Men and women today are still using canning as a great way to preserve and feed families both large and small. Take advantage of this great opportunity to learn about how to can and preserve in order to bring great food to your family, save money and ensure food doesn’t go to waste. Canning your food is also a great way to ensuring that you know exactly what is going into your foods. We are always worried about what we feed our children and ourselves, so this is a great way to make certain that no additives or chemicals are put into our foods that we don’t know about. This book will help beginners learn about how to can and preserve, so they can go from knowing a little or nothing about canning to knowing enough to feel comfortable canning their first fruits and vegetables. Here is what you will learn after reading this book:The kinds of foods you might want to consider canning,The materials you need to start your canning adventure,The preparations before you begin canning,How to begin canning,How to use your canner or pressure cooker,What to do with your jars after you’ve finished canning.Getting Your FREE BonusDownload this book, and find "BONUS: Your FREE Gift" chapter right after the introduction or after the conclusion.Download your copy of "Beginners Guide To Canning And Preserving Food In Jars" by scrolling up and clicking "Buy Now With 1-Click" button.
Scrambled Eggs with Bacon If you like smokey scrambled eggs and bacon for breakfast, this is the Adventure Meal for you! Super simple to make, just add hot water and in a few minutes you’ll have a delicious breakfast! Who is Mountain House? For nearly 50 years, Mountain House adventure meals have consistently been the premier choice of campers, backpackers, and survival experts. Born out of freeze dried meals we make for the United States Special Forces, Mountain House food has a proven history of reliability and most importantly, delicious flavor. With just-add-water preparation and no-mess cleanup, Mountain House is not only the perfect camping or backpacking food, but also for keeping on hand just in case of an emergency. Additionally Mountain House meals have incredible shelf life. With the longest proven shelf life in the industry and a guarantee to taste virtually indistinguishable from new for 12+ years in pouches and 25+ years in cans, Mountain House is the perfect emergency preparedness or survival food to keep on hand. From the bottom of the deepest ocean, to the tops of the tallest mountains, to the battlefield and back, Mountain House is the food people trust when failure is not an option. Consistently chosen as the best tasting food among outdoor and survival brands, Mountain House is the best camping, backpacking and survival food money can buy. Mountain House Meals are Perfect for: Emergency Preparedness Camping Backpacking Hunting Fishing Travel Occasional Everyday Use
The Cyalume SnapLight brings light to dark places. A cornerstone of emergency preparedness, survivalist and general safety plans for decades, these heavy-duty light sticks aren’t some glow stick you pick up at a party store. SnapLight provides bright, reliable, 360 degree illumination for up to 12 hours. The green SnapLight is so bright it can be seen from up to a mile away – so you can rest assured knowing it will provide enough light for rooms, hallways, stairwells or your walk back to camp. SnapLight is waterproof, non-toxic and non-flammable. The light stick has a hook and gate top, for hanging, attaching or stringing the lights together. To activate SnapLight, simply bend, snap and shake to immediately flood your surrounding area with functional light. Each green SnapLight measures 6” long, 10 sticks per pack. Each light stick is individually foil-wrapped for protection from light and moisture and boasts a five-year shelf life from date of manufacture. For technical specifications, see the Material Safety Data Sheet below. The maker of SnapLight, Cyalume, is a pioneer and world leader in chemical lighting solutions for tactical and safety applications. Trusted by the US Military and government agencies for over 40 years, you can rest assured knowing that our products will perform when they are needed most – without question. All Cyalume products are expertly engineered and crafted in the USA to strict quality standards.
Mega Protein Emergency Food Kit – Real Meat, Beans for Long-Term Food Storage – 80 Total Servings, Up to 25-Year Shelf Life
In a emergency survival situation, high-quality protein is essential to your health and safety. Not only does protein, keep muscles strong, but protein keeps you alert and focused as well. The Mega Protein Kit from Patriot Pantry is perfect to add even more heartiness to your favorite emergency food recipes. We love it adding beef and beans to our Traveler’s Stew or the chicken to our Tradition Fettuccine Alfredo. Everything will last in storage for up to 25 years, so you get delicious protein tomorrow or decades from now. Inside the Patriot Pantry Mega Protein Kit, you’ll find: • 12 servings of Freeze-dried Beef • 12 servings of Freeze-dried Chicken • 20 servings of Black Beans • 20 servings of Pinto Beans • 16 servings of Red Beans When it comes to your preparedness plan, you want the best. As active participants in the preparedness lifestyle, we personally test and use all of our products. If it isn’t good enough for our own families, we won’t sell it. Period. That’s our Patriot Pantry promise to you.
Features: -Material: Plastic.-Preserves nutritious and flavorful vegetables, fruits and herbs and makes great jerky.-Adjustable temperature control dries foods quicker with consistent results.-Trays and lid are dishwasher safe.-Stacks 5 trays high.-Pro...
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 350 of the best recipes ranging from jams and jellies to jerkies, pickles, salsas, and more-including extender recipes to create brand new dishes using your freshly preserved farmer's market finds or vegetable garden bounty.Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists. Thoroughly tested for safety and quality by thermal process engineers at the Fresh Preserving Quality Assurance Lab, recipes range from much-loved classics - Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles - to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation.Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.
Mountain House serves up an easily portable, great tasting combo of their "classic" entrees including a breakfast, in a super lightweight reusable bucket that can be efficiently stored and organized for your emergency food supply, camping kit or long-term food storage.