Living Organic Online Store
The essential guide to composting for all gardeners and enviromentally conscious people Composting is fast becoming a household word. Gardeners know it is the best way to feed the soil, while others look to composting as a way to dispose of grass clippings, autumn leaves, and tree trimmings. "The Rodale Book of Composting" offers: * Easy-to-follow instructions for making and using compost * Helpful tips for apartment dwellers, suburbanites, farmers and community leaders * Ecologically sound solutions to growing waste disposal problems
Form closed loop recycling to using waste to create crops and biofuels, this remarkable book showcases the technology being used today by farmers to produce foods and fuels with a staggeringly attractive carbon footprint. Essential reading for anyone involved in waste, recycling and farming and those that would like to see a reversal in global warming.
Discover how easy it is to master composting Whether you're an avid gardener or simply want to reduce the amount of materials you send to the landfill, "Composting For Dummies" shows you how to turn household food waste, yard clippings, and more into free, nutrient-rich compost and mulch. From building and working with traditional compost bins to starting an indoor worm-composting operation, "Composting For Dummies" makes these often intimidating projects easy, fun, and accessible. If you've ever said to yourself, "I should start composting," this book will help you get the job done. You'll get expert tips and helpful advice on which materials to compost (and materials to avoid), whether to turn or not to turn your pile, how to achieve the right balance of materials in your pile, and more Building plans for a variety of compost bins How to make and maintain a compost pile Up-to-date container trends" "With the helpful guidance of "Composting For Dummies, "you'll discover a back-to-basics skill that will benefit the earth and your wallet
Mini Farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just a quarter acre-and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require. Even if you have never been a farmer or a gardener, this book covers everything you need to know to get started: buying and saving seeds, starting seedlings, establishing raised beds, soil fertility practices, composting, dealing with pest and disease problems, crop rotation, farm planning, and much more. Because self-suf?ciency is the objective, subjects such as raising backyard chickens and home canning are also covered along with numerous methods for keeping costs down and production high. Materials, tools, and techniques are detailed with photographs, tables, diagrams, and illustrations.