Earth to Table: Seasonal Recipes from an Organic FarmA beautiful book in every way.” —Michael Pollan Earth to Table by Jeff Crump and Bettina Schormann is an extraordinary, gorgeously illustrated collection of reflections and recipes in the tradition of Michael Pollan’s The Omnivore’s Dilemma and Food Matters. Subtitled “Seasonal Recipes from an Organic Farm,” Earth to Table sumptuously illuminates how good food is grown and how it comes to us—following over the course of one year, the journey from farm to restaurant of delicious organic produce. Featuring thoughts and recipes from some of the world’s most renowned and innovative “slow food” chefs—including Dan ...
Providing mouthwatering excuses for eating glorious food exactly when it comes into its best, these inspiring yet unfussy dishes let simple ingredients speak for themselves. Brilliantly written and entertaining, these are recipes that even the most timid cook can approach with gusto. Who wouldn't want to cook Keith's way--throwing out measuring cups, getting rid of scales, and getting to know the food Recipes include Pork-Loin Chops on a Bed of Sweet Orchard Apples, Husk-Wrapped and Roasted Garlic Corn, Venison Filet with Black Kale and Port, 45-Minute Pumpkin and Parmesan Bread, Char-grilled Asparagus and Halloumi with a Citrus Dressing, and Rhubarb Bread and Butter Pudding. Keith also suggests delicious smoothies and soups to help use up any leftover fruit and veggies at the end of the week. With beautiful finished food shots, inspiring atmospheric pictures, and charming visual references to Keith's own quirky style, this cookbook also features Keith's anecdotes on organic farms and small producers, stories about the friends and family who have inspired him, and hilarious suggestions about how to get the most out of every cooking experience.
Artisana Organics - Coconut Cacao Bliss, Made With Cacao Criollo, Single Ingredient Handmade Rich and Thick Spread (8 oz)
Raw and organic food is just as natural as a flower growing in the grass. It is alive with all of nature's enzymes, proteins, vitamins and minerals. Creating raw and organic food is an art. We source local nuts and seeds where available and we have a strict quality control program to insure the purity of our food from the farm to your table. Making our raw organic nut butters is not easy... and it is a process that we do not hurry along. It takes a considerable amount of energy and time to hand-make and keep all of Artisana Nut Butters pure and raw for you to enjoy... and we enjoy every moment of this process! Although we are a small organic food company, we are trying to make a big difference. Our goals and ideas are much bigger than just organic food. We are devoted to sustainable living and through our community we support the organic and living foods movement, the Earth and her forests. We try to buy our foods as close to the farmer as possible. In many cases we are able to buy straight from the organic farmers. It's a choice. It's how we operate. It is how we live our life. Does NOT contain: PEANUT, Gluten, DAIRY, Heat, Processing, Sugar, Salt, Gluten, Pesticides, Artificial flavors/ colors, Preservatives, GMO's, Oils.