logo

Starting from October 2017 or by agreement, we seek an editor 80 to 100 % to produce and edit...
Source: organic-world

Big Blog Of Gardening

Organic lawn care includes a quality lawn mower with sharp blades to pulverize grass clippings which feed the lawn and reduce thatch. Continue reading →
Use a High...

Click on link to read more...


Source: TheBigBlogOfGardening

Big Blog Of Gardening
I was asked to review the fabric pots from Jardisac, and I must say, I'm impressed. Continue reading →

Jardisac Fabric Plant Pot Review

Click on link to read more...


Source: TheBigBlogOfGardening

Big Blog Of Gardening

Chamomile may be the easiest herb on earth to grow. Most herbs are pretty simple - plant, prune, contain. Chamomile, with its delicate, apple-like aroma, self-seeds year after...

Click on link to read more...


Source: TheBigBlogOfGardening

3rd edition: 15-17 November 2017, Brussels
Source: organic-world

Soil compaction is a global threat to soil ecosystem services, causing tremendous costs to society. The costs of soil compaction are borne by the cumulative loss of soil functionality (e.g. yield loss) following a compaction event until the soil has functionally recovered. Although soil compaction is relatively widely studied, there is a lack of reliable observations and metrics for soil structure recovery rates after compaction.
Source: sciencedaily

Big Blog Of Gardening

The idea behind the Green Stalk Vertical Gardening System is to minimize watering and provide a large enough vertical garden to grow a wide variety of flowers, fruits and...

Click on link to read more...


Source: TheBigBlogOfGardening

Currently, agriculture accounts for approximately 9% of total US greenhouse gas (GHG) emissions. By varying diet formulation and the associated crop production to supply the diet, farmers can affect the quantity of GHG emissions of various feeding systems. Therefore, researchers have created a study to compare the effects of feeding strategies and the associated crop hectares on GHG emissions of Wisconsin certified organic dairy farms.
Source: sciencedaily

Five years ago, a highly publicized meta-analysis of more than 200 studies concluded that organic food was no more nutritious than conventionally grown food. Since then, however, additional work has suggested the organic foods contain more health-benefiting phytochemicals. Now, researchers have found that flavonoid levels and antioxidant activity in organic onions are higher than in conventional onions. Their investigation is the longest-running study to address the issue.
Source: sciencedaily

Big Blog Of Gardening
Peonies are herbaceous perennials, and occasionally woody shrubs, with sometimes fragrant and always colorful flowers in pink, purple red, white, or yellow (or a combination of...

Click on link to read more...


Source: TheBigBlogOfGardening