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Mercury is seen to be one of the most important elements of almost all genetically modified food products. However, the concern that arises is that mercury threatens the health of the people. It has been previously seen that people who have consumed mercury have suffered serious health hazards. Due to this, over a hundred and forty countries have signed a treaty to reduce the production, distribution and consumption

Are you suffering from gout? Is it troubling you or anybody whom you know? Then this article brings to you some of the simple remedies which can relieve you from your problem. Gout is known to be more common in men than women. The usual medicines for gout though provide temporary relief to the pain is accompanied by severe side-effects. It is necessary to drink lots of water and keep oneself hydrated in these times.

Today people have become very conscious of what they eat. For a healthy life and lifestyle, they usually go for organic fresh fruits and vegetable rather than genetically modified foods, which they believe might have adverse effects on the body. A study and research are being conducted which broadly studies the behavior, economic aspects and lifestyles of the people who buy and those who sell organic foods. It is bei

There has been a lot of controversy in the United States regarding the labelling of genetically modified food products. Michelle Obama, the First Lady of the States, has undertaken a campaign which deals with the organic and natural food as well as the health of the children. Moving somewhat forward from her usual fashion field, she has delved into a very important sphere of contemporary agricultural field and its re

It is a very well-known fact that has been circulating among people for a very long time that naturally grown fruits and vegetables or, in other words, organic foods are much better than genetically modified food products. However, current researches and studies conducted by reputed scientists and organisations have shown that there is no real and great difference in consuming organic foods and genetically modified f

Hearing the name of hemps coming from the family of the marijuana, people start demeaning it. However, it is interesting to note that hemps are legally grown in many places all over the world including China, Spain and other big countries. The country that is the largest producer is China while the US is the largest importer. It is a myth that hemp has features similar to drugs. It is, in fact, a harmless plant with

The subject of losing weight is a very fragile one. Many people have varied versions of doing this which often confuses a wannabe weight loser about what to do and how to go about this process. The simplest of all answers is getting addicted to eating healthy and good food habits meant to be carried out every single day. A person need not go on a diet and certainly not on a crash diet or give up food completely. This

The high amounts of pesticides that are sprinkled in the crops for a better produce have resultantly started causing health problems among people. The most affected ones are the children. Due to their still developing systems they are at a higher risk of exposure to various health problems than their adult counterparts. Asthma, paediatrics cancer and cognitive problems are some of the important risks that a child can

Nuts such as cashew, almonds etc. are some favourite food of people of all age groups. Despite them containing fats, they are very good for health. Studies and researches have shown that how consuming nuts has increased brain development and has also helped in fighting Type II diabetes. An experiment conducted by the eminent researcher Dr. Jenkins proves exactly and in what ways are nuts beneficial to human health. Y

A very disheartening fact has been revealed which concerns most of the beef-loving non-vegetarians. A study undertaken by the Kansas City Star has reached the conclusion that many people who have consumed a simple beef dish in hotels have fallen ill after consuming it. Moreover, it is not only the pathogens that are being transmitted through these meats but also the process by which they are made in the beef-manufact