Organic Lavender raspberry jam is truly exotic and mouth-watering that will delight your taste buds. Indeed, it will just chill you up and you will love the tang of the jam that can be served as a desert or with ice cream. It can also be served on crackers with cream cheese, or create a tasty peanut butter and jelly sandwich. This recipe is simple and easy to make which will be appetizing with the added hint of lavender. You do not need to boil the ingredients or added sugars as it can be prepared without these glitches.
All you need is 1 1/2-cup organic raspberries, 1 organic Medjool date, 1 tbsp organic fresh lemon juice and organic chia seeds and 1 1/2 teaspoon organic lavender flower. Just blend all the ingredients and refrigerate for 30 minutes before serving. Jam should last 3-4 days refrigerated. If you want to make the jam sweeter, add more dates.