Organic & Eco-Friendly Cooking
Interested in organic cooking? if you want to eat healthier and do your part to help the environment then you're in the right place! Turns out cooking organically is really not that difficult once you know a few simple things. All you really need to do is have the organic items available and learn the proper techniques. To get started you might want to pick up a few good books and items. Find a great deal on the available items from the Organic & Eco-Friendly Cooking categories listed below.
The world is changing, and along with it, so must our eating habits. Author and restaurateur Jesse Ziff Cool has compiled over 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook. With 150 enticing recipes, Simply Organic encourages home cooks to embrace organics as a lifestyle rather than a fad. Cool organizes her chapters seasonally to ensure that the freshest, ripest ingredients enhance the flavors of dishes like Filet Mignon with mashed Potatoes and Leek Sauce in early spring to Pumpkin Raisin Bread Pudding in autumn. Inspiring profiles on farmers and producers reveal how these individuals are working to create a sustainable future every day.
Heart Healthy Diet: Paleolithic and Grain Free Recipes to Promote Better Health This cookbook combines the healthy foods of the Paleolithic Era with today's living. Section one consists of what is commonly referred to as the 'caveman diet' and why it has beneficial to the human body for millions of years. Of course, millions of years ago, there was no bread, as we know it today, leading into Section two, Grain Free Recipes. Both sections will impress you with tantalizing meals that seem too good to be healthy. Entrées with meat, chicken, eggs and a great mixture of vegetables, fruit and nuts, are creative, tasty and good for lowering blood pressure and BMI. Learn how to prepare items like coconut chicken strips and taco pie that will introduce you to new ingredients that you never knew existed. Side dishes, soups, snacks and desserts are also included in the first section. You may wonder how you can have items like pizza, apple cobbler and breakfast cereal without the presence of grain. Section two, Grain Free Recipes is a learning experience in why you do not have to have packaged bread, but still be able to enjoy the taste. Gluten, that is found in grain can have an adverse effect on the stomach, plus several other allergy-related symptoms, that you may not even realize. Find out how you can make your body healthier without giving up taste from the addition to grain. Also included, is a complete meal planner for starting out slow and building your own diet, using fresh, healthy foods. You will find no preservatives that slow you down, no gluten-laced breads, but plenty of flavour in whatever you feel like cooking. A simple diet with simple recipes is the focus on the Paleo Cookbook and Grain Free Recipes, introducing you to a better way of life.
James Beard Award Winner (Vegetarian)IACP Award Winner (Healthy Eating) A sophisticated vegetarian cookbook with all the tools you need to be at home in your kitchen, cooking in the most nourishing and delicious ways—from the foundations of stocking a pantry and understanding your ingredients, to preparing elaborate seasonal feasts. Imagine you are in a bright, breezy kitchen. There are large bowls on the counter full of lush, colorful produce and a cake stand stacked with pretty whole-grain muffins. On the shelves live rows of glass jars containing grains, seeds, beans, nuts, and spices. You open the fridge and therein you find a bottle of fresh almond milk, cooked beans, soaking grains, dressings, ferments, and seasonal produce. This is Amy Chaplin’s kitchen. It is a heavenly place, and this book will make it your kitchen too.With her love of whole food and knowledge as a chef, Chaplin has written a book that will inspire you to eat well at every meal. Part One lays the foundation for stocking the pantry. This is not just a list of food and equipment; it’s real working information—how and why to use ingredients—and an arsenal of simple recipes for daily nourishment. Also included throughout are tips on living a whole food lifestyle: planning weekly menus, why organic is important, composting, plastics vs. glass, drinking tea, doing a whole food cleanse, and much more.Part Two is a collection of recipes (most of which are naturally gluten-free) celebrating vegetarian cuisine in its brightest, whole, sophisticated form. Black rice breakfast pudding with coconut and banana? Yes, please. Beet tartlets with poppy seed crust and white bean fennel filling? I’ll take two. Fragrant eggplant curry with cardamom basmati rice, apricot chutney, and cucumber lime raita? Invite company. Roasted fig raspberry tart with toasted almond crust? There is always room for this kind of dessert. If you are an omnivore, you will delight in this book for its playful use of produce and know-how in balancing food groups. If you are a vegetarian, this book will become your best friend, always there for you when you’re on your own, and ready to lend a hand when you’re sharing food with family and friends. If you are a vegan, you can cook nearly every recipe in this book and feed your body well in the truest sense. This is whole food for everyone.
Good Diet to Lose Weight: Lose Weight Fast with Healthy Quinoa and Without Gluten The Good Diet to Lose Weight book is actually about two diet plans the Gluten Free Diet and the Quinoa Diet. Each of these are a healthy diet to help you lose weight quickly. You will learn the right foods to eat on a diet to lose weight effectively. There are many ways to lose weight, some are effective and some are not. The truth is that by eating less to lose weight you can shed the fat. However if you couple eating to lose weight with losing weight with exercise added you will discover much faster ways to lose weight. You will find that as you eat to lose weight you will have the energy to do more. You can then add exercises to lose weight to make it happen faster. The first section covers the Gluten Free Diet plan. The categories covered are: Gluten Free Cookbook, What is Gluten?, Advantages of Going Gluten Free, Gluten Free Cooking, Which Foods Would Be Eliminated in a Gluten Free Diet?, What Makes Gluten Free a Good Choice?, Making Gluten Free Work for You, Gluten Intolerance and Allergies, What Are You Giving Up?, Main Dish Gluten Free Recipes, Health Challenges in Our World, Side Dishes and Vegetables, Appetizers and Snacks, Tips on Snackable Treats, Gluten Free Conserves and Relishes, Gluten Free Desserts, Gluten Free Tips for Fun Kid Foods, Crock Pot Cookery and Gluten Free, and Tips on Living Gluten Free. Here are a few sampling recipes included: Dark Chocolate Fondue, Home Made Spicy Salsa, Garlic and Parmesan Chicken Wings, Creamy Broccoli and Cauliflower Salad, Lamb with Yams and Apples, Cheesy Mexican Chicken, Hearty Steak and Cheese Soup, Winter Squash in Brown Butter and Parsley, and Chinese Green Beans. The second section of the book covers the Quinoa Diet. The categories include: What Is Quinoa, What Are The Health Benefits found in Quinoa, How Does Quinoa Help One to Eat Healthy?, and Popular Vegan Recipes that use Quinoa.
ORGANIC COOKBOOK: Healthy And Delicious Baby Food Recipes Which Are Nutritious And Easy To Cook (organic food, food recipes, nutritious food)
Discover how to make nutritious and delicious organic food You’re about to discover how to make healthy and delicious baby food recipes which are easy to cook. Organic food is free from harmful pesticides and synthetic chemicals that can be very harmful to one’s health. Organic homemade baby food has more nutritional benefits as opposed to bottled or instant baby food that contains cancer-causing preservatives. You don’t need to be a chef to prepare tasty and nutritious organic food for your little one. This cookbook contains easy to make recipes for infants 6 months old and above. Whether you are following the traditional way of feeding (spoon feeding) or trying the latest feeding method of baby-led weaning, you are sure to find recipes in this book that would be easy for you to prepare. The health benefits of organic food are long-term and you will have the peace of mind that your child will grow up to become a very healthy and active person in the future. Here Is A Preview Of What You'll Learn... What are the benefits of giving organic food to your baby? How to store easy to make baby food?What are the vegetable recipes which your baby will loveWhat are the organic soup recipes?What are the organic meat/ protein dishes for your toddler?What are the delicious desserts for your baby?Much, much more! Download your copy today! Check Out What Others Are Saying... One of my favourite and most used cookbooks. The recipes are delicious and my kid loves it. - Mark, NY Very informative, would highly highly recommend to anyone looking to feed their baby healthier. - Anita, India Tags: baby food, baby food recipes, baby food cookbook, baby food book, baby food making, homemade baby food
Extra Virgin Coconut oil Non-Stick Cooking Spray. As a convenient no calorie cooking spray, Kelapo coconut oil is perfect for fried eggs or pancakes. Coconut oil is also great for gluten-free and vegan recipes. The non-stick spray easily coasts cake pans and keeps food from sticking to cookware, making clean-up breeze. For recipes and tips on using coconut oil, visit our website www.kelapo.com or our daily food blog www.WeAreCoconuts.com.
Organic Lard is perfect for sautéing, baking, deep frying or any other type of cooking up to 370°. Kettle-rendered from non-GMO fed, organically raised, non-GMO fed pork fat. Our animal production standards: Only certified organic, non-GMO feed used -- No animal by-products are ever used in our feed -- Raised in open barns with abundant access to the outdoors -- Raised with ample bedding -- No gestation crates or farrowing crates are ever used -- Raised without antibiotics or growth promotants such as ractopamine -- Animal welfare is always a high priority on our farms, during transport and at the harvest facility -- Independently audited and certified (Certified Organic by Oregon Tilth)
Empty Amber Glass Spray Bottle - Large 16 oz Refillable Container is Great for Essential Oils, Homemade Cleaning Products, Aromatherapy - Durable Black Trigger Sprayer w/ Mist and Stream Setting
REFILLABLE AMBER GLASS SPRAY BOTTLE - LEAD FREE - BPA FREE - PHENOLIC CAP to store without the spray nozzle - 2 BOTTLE LABELS to identify the contents of the bottle - DISHWASHER SAFE glass - MIST, STREAM, OFF spray nozzle settings HELP YOUR HEALTH AND THE ENVIRONMENT - Reusable glass prevents plastic odors and chemicals from leaching into the bottle contents - Protects essential oils from UV damage - Make your own DIY products so you know exactly what you are using
The organic revolution is upon us -- let these fresh, modern, and inspiring sourcebooks be your guide. Fresh, additive-free natural foods are essential for the healthy development of all children. Now every parent can prepare tasty and nutritious meals with the Organic Baby & Toddler Cookbook. Why Choose Organic Food? Babies in the womb and young children are particularly vulnerable to the harmful effects of pesticides, additives, and genetically modified ingredients in food. Lizzie Vann, founder of Baby Organix in the UK, a pioneering organic babyfood company, explains how to avoid these dangerous elements, including helpful tips on deciphering food labels and identifying the most harmful additives to avoid. She also gives advice on where to shop for organic products and what organic staples to buy. Easy and quick recipes and menu plans are carefully adapted for each stage of your child's development. Each section outlines essential superfoods for each age stage and provides appetizing recipes for healthy, satisfying meals. From fruit purees for our baby to healthy snacks and independent food choices for the toddler, there is food here that the whole family will enjoy. Advice for vegetarians and children with special dietary needs is also featured. Organic Baby & Toddler Cookbook explains the benefits of organic food for you, your child, and for the environment.
Why Should You Choose Organic Foods?Organic food has never been more popular, and for good reason: it tastes better, it's more nutritious, and it's better for the environment. This handy guide shows you how to select the freshest, tastiest varieties and transform your organic groceries into memorable meals. You'll find guidance on what to look for when shopping, how to handle each food in the kitchen, and why, when foods are organic, they're so darn good for you. Here's everything youneed to enjoy food that you can feel great about eating:* Profiles of more than 100 organic foods* Complete coverage of fruits, vegetables, nuts, herbs, dairy, eggs, meat, and more* At-a-glance advice on peak seasons, nutrition, good varieties, and what to look for* Detailed information on preparation, storage, complementary flavors, and kitchen uses* More than 100 tasty recipes and dozens of cooking tips
American Cooking: Healthy Recipes - Healthy American Recipe Cookbook for Health Meals & Clean Living Diet - Weight Loss Recipes - a Natural, Organic, Nutritional & 130+ Additive Free Cookbook Recipe
The Healthy American Cookbook: Healthy Eating - A Tasty & Super Healthy Recipe Collection for Simple & Easy Weight Loss Diet Endulge in a tasty collection of healthy dishes, from seafood and slow cooking to desserts. In this book you will discover delicious healthy and tasty recipes like: - Asian Shrimp Salad - Sweet & Spicy Pork - Fish Tacos - Quinoa Superfood Salad With over 130 recipes in one collection, you are sure to find some new favorites! Tags: healthy eating, clean food diet, healthy diet recipes, weight loss recipes, healthy living, natural foods, healthy cookbook
A cookbook with a conscience, from an author who knows the world of responsible eating as well as anyone. Is cage-free the same as free-range? Is grass-fed worth the price? What’s better: farmed salmon or wild? Organic salad that’s been shipped across the country, or local salad grown with pesticides? To nuke leftovers in the microwave or crank up the oven? Myra Goodman—co-owner of Earthbound Farm, the country’s largest producer of organic produce and other products, inspiration behind the Earthbound Farmstand Café, and author of Food to Live By—now brings both sides of the dinner dilemma together by showing us what to shop for, and how to cook it.The Earthbound Cook turns dilemma into joy—in full-color. It pairs 250 sumptuous recipes with all the information cooks need to make greener, smarter choices. Here is Pork Chile Verde, Beef Tenderloin with Brandy Mushroom Sauce, Chicken Puttanesca—plus how to make the most eco-friendly meat choices and how to decode the labels on poultry and eggs. Vegetarian entrees such as Roasted Cauliflower Tart and Rigatoni with Eggplant and Buffalo Mozzarella for that one day a week we should abstain from meat. Salads (Escarole with Walnuts, Dates, and Bacon, Farro Salad with Edamame and Arugula) and sides (Carrot Risotto) and all the facts about the benefits of eating organically. And fish of course—Coconut-Crusted Salmon, and why to choose wild whenever possible.No sacrifices here—doing the right thing has never looked, sounded, or tasted better. Or been easier.
In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children.Includes:150+ easy, fast, child-tested recipes for ages 4 months to 4 yearsMealtime solutions for even the most finicky eatersNutritional information for each recipeTime-saving cooking techniquesThe right age- and stage-appropriate food choicesHow and when to introduce solids to baby's dietAdapting family recipes for young childrenRecognizing signs of food allergies and intolerances
The Organic Cook’s Bible is a much-needed resource that demystifies the array of organic ingredients available and details how to choose, store, and prepare them. An indispensible reference for home cooks, gardeners, and chefs, this book is much more than a produce guide; it also covers meat and poultry, diary and eggs, beans and grains, herbs and spices, and moreorganized alphabetically within each section for easy reference.Although organic foods are more readily available than they were just a few years ago, it takes a little effort to go organic in today’s processed world. This book makes it easier, with in-depth descriptions of over 150 organic foods. It explains what makes these foods more flavorful nutritious than their nonorganic equivalents and gives information on nutrition, seasonality, what to look for, storage and preparation, and uses. More than 250 recipes capture the great taste of organic ingredients and add variety to everyday meals, with dishes like Winter Squash Soup with Pumpkin Seeds, Hazelnut-Crusted Pork Loin, and Rhubarb-Huckleberry Piemany contributed by leading organic chefs. There’s even a special Top Varieties section that lists over 900 of the best varieties of organic and heirloom produce available in the United States.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Pure Avocado Oil (16oz). 100% Natural, Food Grade and Non-GMO Verified. UV Resistant BPA free bottle - 100% Satisfaction Guarantee
Pure Avocado Oil SR Avocado Oil is extracted from the flesh of the avocado fruit not the seed. This oil has the highest concentration of monounsaturated fats, potassium and vitamins A, E and D. It is also rich in antioxidants as well a beta-sitosterol and omega 3 fatty acids. Avocado benefits are vast, and not just limited just to cooking or eating. Benefits for your Skin and Scalp Is your skin dry and itchy? Then you may benefit from Pure Avocado Oil. The moment you apply it on the skin it will be absorbed deeply into the skin layers. This automatically makes it an excellent skin moisturizer and care agent. In addition to being kind to the skin, this oil also helps to relieve dry and itchy scalp. Beneficial Uses •SKIN: Apply a few drops to fingers and apply to skin after immediately after showering. •SCALP: Apply a few drops to fingers and massage into scalp for several minutes. Leave in hair overnight and gently rinse out with Lukewarm water. • COOKING: Avocado Oil is great for cooking because of its high smoking point. Cooking with avocado oil make sense, with its superior fatty acid profile, phytosterols and high antioxidant content. To top it all off, avocado oil probably tastes far better than just about anything you've ever cooked with before. A FAMILY TRUSTED COMPANY FOR OVER 30 YEARS Sports Research (SR®) is a Family Run Company dedicated to providing the highest quality health and wellness products that complement your lifestyle and enhance your well-being. SR natural products are made from pure, nourishing botanicals specifically designed to rejuvenate, restore and improve the overall look and feel of your skin.