Americans are now not compromising on GMOs, rather they are buying natural and organic foods. According to a consumer research report, shoppers are increasing their spending on organic meat and poultry. The report, called "2012 Power of Meat," is the seventh annual study of consumption trends conducted by the American Meat Institute, Food Marketing Institute and Sealed Air's Cryovac Food Packaging Division. The report explores consumer perceptions and buying habits, attitudes and behaviors regarding fresh meat and poultry. Americans are buying fewer groceries to reduce overall spending. The report also revealed that natural and organic meat and poultry purchases increased for the first time in many years. Consumers are also improving their cooking habits. Even shoppers are checking the product ingredients, when left can cause detrimental effects on their health.
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