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The food industry pissed off the wrong Mommy of Four. She might be blond and pretty, but when her youngest child, Tory, had an allergic reaction to eggs, she didn't take "Don't worry your pretty little head about it" for an answer.
Much of The Unhealthy Truth: How Our Food Is Making Us Sick is a personal story of the O'Brien family and their four children, Lexy, Colin, John, and Tory. Once upon a time they were a happy family of four, complete with Kraft Mac n Cheese, blue yogurt, dinosaur shaped chicken nuggets, and colorful goldfish crackers. And then, when Tory was nine months old and the oldest, Lexy, was five, things changed in an instant.
This is a wake up call for all of us. We know about GMO, and petrochemicals and hormones in our food supply. Many of us worry about them, but let them take a back burner to little league and homework and deadlines. Reading some of Robyn's discoveries makes one realize that we need to re-evaluate our priorities, and vote with our personal choices.
The Unhealthy Truth is an important book that promises to make a valuable difference for us and our families.
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