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Safety & Emergency Preparedness

Safety & Emergency Preparedness In addition to organic and eco-friendly products, Living Organic recognizes that those concerned about the health of their families are also concerned about their safety. For that reason we have included safety and emergency preparedness products to help you in times that demand them. These could be everything from power generators to food rations and first aid kits to water storage. Find a great deal on the available items from the Safety & Emergency Preparedness categories listed below.

 
Emergency Power
Emergency Preparedness Books
Emergency Radios
Emergency Sanitation
Emergency Clothing and Shelters
Emergency Tools
Emergency Food Storage & Preservation
Portable Heaters & Cookers
Safety & First Aid Kits
Survival Kits & Survival Gear
Water Storage & Purification
 
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Tidi Disposable Emergency Blankets, Yellow, 58" x 90", 18/cs

Tidi Disposable Emergency Blankets, Yellow, 58" x 90", 18/cs

Tidi Disposable Emergency Blankets, Yellow, 58" x 90", 18/cs

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Fire Blanket

Fire Blanket

Certified Safety Manufacturing Fire Blanket, 7'x10', No Case, 5/cs

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Med Wash 7oz Carry Bag with Cans

Med Wash 7oz Carry Bag with Cans

Bio Med Wash 7oz 15 Pack Carry Bag with Cans

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Water-Jel Fire Blanket Plus, 5' x 6', 4/cs

Water-Jel Fire Blanket Plus, 5' x 6', 4/cs

Water-Jel Fire Blanket Plus, 5' x 6', 4/cs

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The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables

The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying, and Pickling Fruits and Vegetables

Remember how grandmother's cellar shelves were packed with jars of tomato sauce and stewed tomatoes, pickled beets and cauliflower, and pickles both sweet and dill? Learn how to save a summer day - in batches - from the classic primer, now updated and rejacketed. Use the latest inexpensive, time-saving techniques for drying, freezing, canning, and pickling. Anyone can capture the delicate flavors of fresh foods for year-round enjoyment and create a well-stocked pantry of fruits, vegetables, herbs, meats, flavored vinegars, and seasonings. "The Big Book of Preserving the Harvest" introduces the basic technique for all preserving methods, with step-by-step illustration, informative charts and tips throughout, and more than 150 recipes for the new or experienced home preserver. Among the step-by-step tested recipes: Green Chile Salsa, Tomato Leather, Spiced Pear Butter, Eggplant Caviar, Blueberry Marmalade, Yellow Tomato Jam, Cranberry-Lime Curd, Preserved Lemons, Chicken Liver Pate, and more.

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Pac-Kit Plastic Pocket First Aid Kit

Pac-Kit Plastic Pocket First Aid Kit

Pac-Kit Plastic Pocket First Aid Kit

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First Aid Kit

First Aid Kit

Grafco First Aid Kit for 25 Person, Metal Case with 1 Shelf 10.5"x 7.5"x 2.5

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Fire Blanket, 5' x 6'

Fire Blanket, 5' x 6'

North Safety Fire Blanket, 5' x 6', Each

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Canning & Preserving for Dummies

Canning & Preserving for Dummies

Everything you need to know to can and preserve your own food With the cost of living continuing to rise, more and more people are saving money and eating healthier by canning and preserving food at home. This easy-to-follow guide is perfect for you if you want to learn how to can and preserve your own food, as well as if you're an experienced canner and preserver looking to expand your repertoire with the great new and updated recipes contained in this book. Inside you'll find clear, hands-on instruction in the basic techniques for everything from freezing and pickling to drying and juicing. There's plenty of information on the latest equipment for creating and storing your own healthy foods. Plus, you'll see how you can cut your food costs while controlling the quality of the food your family eats. Everything you need to know about freezing, canning, preserving, pickling, drying, juicing, and root cellaring Explains the many great benefits of canning and preserving, including eating healthier and developing self-reliance Features new recipes that include preparation, cooking, and processing times Amy Jeanroy is the Herb Garden Guide for About.com and Karen Ward is a member of the International Association of Culinary Professionals If you want to save money on your grocery bill, get back to basics, and eat healthier, "Canning & Preserving For Dummies, 2nd Edition" is your ideal resource

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First Aid Kit

First Aid Kit

Conney Crusader 50 Person First Aid Kit

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Canning and Preserving All-In-One for Dummies

Canning and Preserving All-In-One for Dummies

"Canning and Preserving All-In-One For Dummies" offers readers a book that encompasses all aspects offood storage. It covers: Equipment, ingredients Canning fruits, vegetables, meats, and seafood Freezing Preserving Pickling Curing Smoking Drying Jams, jellies, and butters Root cellaring Condiments, relishes, salsas and chutneys Juicing Fermenting Featuring 300 recipes, "Canning & Preserving All-in-One For Dummies "provides everything you need to know to save money and live healthier, including preparation times, cooking times, processing times, and the yield you should expect from your efforts, as well as the newest equipment needed to create and store your own healthy foods.

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Deluxe 72 Hour Emergency Survival Kit- 3 Person

Deluxe 72 Hour Emergency Survival Kit- 3 Person

The Deluxe 72 Hour Emergency Survival Kit includes:Adult Size Backpack (Nylon)Light Stick, 12 Hour (Green)Plastic whistle with Lanyard33 Piece First Aid KitDuct Tape, 50 yards14 in 1 pocket tool3-way Can Opener, 1 pair Radio, Flashlight, SirenC Size batteries x23x Solar Blanket3× 2400 Calorie Food Ration (5 year shelf life)Water Pouch x 30 (5 year shelf life)3x Emergency Poncho3x N95 Respirator maskBio Hazard Bag x2Work Gloves, Leather PalmWaterproof Matches, box of 50 Slow Burning Emergency Candles 2 Gallon Water Bag

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SaniGuard Pandemic Preparedness Kit, Case of 6 Kits

SaniGuard Pandemic Preparedness Kit, Case of 6 Kits

SaniGuard Pandemic Preparedness Kit, Case of 6 Kits

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Emergency Thermal Blanket.

Emergency Thermal Blanket.

Mylar emergency blanket that reflects up to 90% of body heat back to the user. Size is 84" × 52". Reusable

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Unitized First Aid Kit

Unitized First Aid Kit

Fisherbrand Unitized First Aid Kit, 8/cs

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Conney Crusader 15 Person First Aid Kit

Conney Crusader 15 Person First Aid Kit

Conney Crusader 15 Person First Aid Kit

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First Aid Kit

First Aid Kit

Grafco First Aid Kits for 25 Person, Plastic Case w/ Dividers, 9"x 8.38" x 2.5

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Enhancing Disaster and Emergency Preparedness, Response, and Recovery Through Evaluation: New Directions for Evaluation, No. 126

Enhancing Disaster and Emergency Preparedness, Response, and Recovery Through Evaluation: New Directions for Evaluation, No. 126

The first priniciple of humanitarian assistance is "do no harm." The second might be, "do better " Enter the evaluation of emergency and disaster management. This issue consolidates reflections from evaluation practices in disaster and emergency management. A number of important themes are addressed: OL {list-style: disc} P: {margin-left 60px} systemic assessment of needs interagency coordiantion evaluation of responses in real time evaluation in international and national jurisdictions Chapters discuss where the evaluation of humanitarian practice and emergency and disaster management currently stands, and where it should be going. Our humanitarian impulse, as in the aftermaths of the Rwandan genocide, Hurricane Katrina, the Indian Ocean tsunami, and the January 2010 earthquake in Haiti, is an enduring quality. The route from donor to affected population is long and varied. When sudden, unprecedented needs are juxtaposed with expectional levels of charitable responses, the question is whether the responses were good enough. Did supply meet demand? Was it the right thing? Was it done well? Who received support? Was it appropriate? Was the timing right? Can it be improved? All are questions for evaluation. For populations traumatized by disaster, the answers have consequences for protection, for restoration of individual and community efficacy, and ultimately for hope and dignity. This is the 126th volume of the volume of the Jossey-Bass quarterly report series "New Directions for Evaluation," an official publication of the American Evaluation Association.

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