Living Organic Online Store
Products tagged with: terry
Grub: Ideas for an Urban Organic Kitchen
A savvy and practical guide to organic eating for urban dwellers. In the past few years, organic food has moved out of the patchouli-scented aisles of hippie food co-ops and into three-quarters of conventional grocery stores. Concurrent with this growth has been increased consumer awareness of the social and health-related issues around organic eating, independent farming, and food production. Combining a straight-to-the-point exposA(c) about organic foods (organic doesn't mean fresh, natural, or independently produced) and the how-to's of creating an affordable, easy-touse organic kitchen, "Grub" brings organics home to urban dwellers. It gives the reader compelling arguments for buying organic food, revealing the pesticide industry's influence on government regulation and the extent of its pollution in our waterways and bodies. With an inviting recipe section, "Grub" also offers the millions of people who buy organics fresh ideas and easy ways to cook with them. "Grub"'s recipes, twenty-four meals oriented around the seasons, appeal to eighteen- to forty-year-olds who are looking for fun and simple meals. In addition, the book features resource lists (including music playlists to cook by), unusual and illuminating graphics, and every variety of do-it yourself tip sheets, charts, and checklists.
Organic Gardening A to Z
The information in this book will explain how to do everything from picking out seed, planting and caring for both the ground and plants, harvesting included. Use, reuse and recycle to save money while you do organic gardening.
