Living Organic Online Store
EZ Serv Food Dispenser - White - by Gold & Levy - EZS1104
Save space in your pantry with the EZ Serv Food Dispenser. The perfect food storage solution; this two sided food dispenser is great for storing and dispensing cereals; snacks; candies; pastas and more! This plastic food dispenser features a narrow neck to prevent fly away of food when dispensing This air tight container has a plastic top and a dispenser lid which locks out the air to keep contents fresh for 45 days The patented portion control rubber paddle wheel measures one ounce portions accurately One gallon capacity FDA approved BPA free
Related Products
The Complete Jerky Book: How to Dry, Cure, and Preserve Everything from Venison to Turkey
As more and more self-sufficiency methods rise out of today's waning economy and growing green movement, so does jerky. Jerky is one of the oldest forms of food preservation, and yet these days, a very popular hobby for the hunting enthusiast and a great way of using game meats. Award-winning outdoor writer and photographer Monte Burch brings readers this pocket-sized guide to making one of the most popular, convenient, and protein- enriched foods. The Complete Jerky Book includes everything from how the Native Americans preserved their meat to the foolproof, easy-does-it purchased jerky seasoning mixes and new products of today. Delicious recipes for a wide variety of meats, including venison, turkey, goose, beef, and even fish, are included. This book includes complete instructions on how to prepare jerky the good old-fashioned way as well as how to make it using the latest equipment.
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
We may not give much thought to the boxes in our freezers or the cans on our shelves, but behind the story of food preservation is the history of civilization itself. The development of portable, preserved food enabled the great explorers to travel into the unknown and gradually map the planet, facilitated the conquest of new territories, and created routes for the expansion of trade and the exchange of knowledge and culture that opened up our world. In "Pickled, Potted, and Canned, " author Sue Shephard weaves together the stories of the inventors -- and inventions -- in a lively and richly detailed narrative that spans centuries and continents. It is a tale filled with extraordinary characters, old legends, and new revelations: how Attila the Hun and his men "gallop cured" their meat; how cooks became chemists and chemists became cooks and how some even lost their lives, like seventeenth-century statesman and philosopher Francis Bacon, whose death was caused by an experiment with a frozen chicken. From the primitive techniques of drying and salting to the latest methods that have allowed us to feed men in space, "Pickled, Potted, and Canned" gives us fascinating insights into the histories, cultures, and ingenuity of people inventing new ways to "cheat the seasons."
Ronco FD1005WHGEN 5 Tray Electric Food Dehydrator White
Features: 5 interchangeable trays allow for dehydrating a variety of fruits, vegetables and herbs. Heating source at the bottom allows hot air to circulate for even drying. Cylindrical shape creates a vacuum for quick food dehydration. Convenient countertop size fits well in any kitchen. Most foods dry in 1-3 days. 6 month limited warranty.