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What’s Really In Our Food?

June 14th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet Food safety is an extremely important issue for the national health. Over the past 20 years, there have been massive changes and modifications in our food supply in America. The food has been genetically prepared and Monsanto is controlling roughly 90% of the genetic seed supply. Industrialized production of our daily necessities like vegetable, … Read more →

10 Simple Ways To Eat A Whole Grain Tortilla

June 6th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet Tortilla is a Spanish word that means little cake. It is eaten in several Spanish-speaking countries as well as America. Tortillas are a great way to be on your dining table whether it’s breakfast, lunch, dinner, or dessert. The whole grain tortilla is rich in fiber and good in taste. You can try tortilla … Read more →

Do You Read Organic Food Labels Before You Buy?

June 6th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet The National Organic Standards Board (NOSB) meets every six months to reviews the standards that govern the USDA National Organic Program (NOP). In May 2012 meeting, NOSB legally mandated carrageenan to allow it in organic for another 5 years despite that this synthetic ingredient causes digestive problems and cancer. It is used in organic juice, yogurt, chocolate … Read more →

Best Ways To Find Organic Food Products

June 4th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet With attentiveness and due diligence, your search for organic food products can no longer be a challenge. Always look for the USDA Certified Organic seal on the food label. The seal must contain 95% percent organic ingredients at any rate. Read the actual ingredients because the ingredient label can only state which ingredients are … Read more →

Making Organic Food Shopping Fun For Kids & Parents

May 30th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet There were no organic standards and some organic grocery store was infested with moths some 30 years ago. Then, there were organic standards and a label but barely any products that carried those 15 years ago. However, 6 years ago, there are USDA-Certified-Organic labels all over my local supermarkets. There are also tons of sugary, toxic, … Read more →

Difference Between Organic And Pesticide

May 29th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet Consumers are nowadays considering the effects of organic agricultural practices versus conventional agricultural methods. According to the U.S. Department of Agriculture, the label of “certified organic” comes with a set of highly regulated standards for environmental stewardship and resource conservation.  Synthetic pesticides help ensure high crop yields but contaminate soil, air, ground and surface … Read more →

Top Things To Look For When Buying Organic Baby Food For Your Baby

May 16th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet You will be confused when you see the terms “green” and “natural” on the baby foods. So you have to consider different points when buying baby food. Foods with “natural” label mean that no or few pesticides were used in making the baby food. “Organic” means that the baby food is at least 95 … Read more →

Facts About Organic Dried Fruit

May 14th, 2012 | Posted by Amy in Organic Food - (0 Comments)
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Tweet Organic dried fruits are grown and dried without the use of chemical pesticides or petroleum-based fertilizers. They are delicious and healthy snack, which are easy to grab on the run. They contain loads of vitamins and nutrients that are extremely beneficial for the health and do not contains any added additives. You can use … Read more →

Advantages Of Organic Free-Range Chicken

April 30th, 2012 | Posted by Amy in Organic Farming | Organic Food - (0 Comments)
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Tweet US Government has redefined the label “Organic,” which will indicates the chicken’s living conditions, food and “free-range.” The term “free-range” means that the chicken had right to use the outdoors, rather than spending its complete life in a compact-sized cage, which is what happens in most conventional farms. Movement, sunlight and fresh air positively … Read more →

5 Most Tastiest Tulips On The Planet

April 17th, 2012 | Posted by Amy in Organic Cooking | Organic Food | Organic Gardening | Organic Health - (0 Comments)
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Tweet Tulips are appetizing as well as tasty and taste like sweet lettuce. Lalibela is all-time favorite with its huge orange-red petals and it looks great in salads. Leen van der Mark is a bicolored beauty and its flavor is more subtle and comes on slowly. Camargue is herby and its petals are petals are … Read more →

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